And don't forget to subscribe to my newsletter to get my latest recipes sent right to your email! For faster prep: brown beef, season with taco seasoning mix, and freeze. Bring to a boil. If you have one you love, Id love to try it. Required fields are marked *. Taste of Home. Heat and then set aside. Cube or shred the boiled chicken. To make the enchiladas, place a large spoonful of ground beef mixture on a tortilla, and sprinkle some onion and shredded cheese on top. Once the tortillas are stuffed and rolled, place them in the dish with the seam side down. You should get 8-10 enchiladas. baking dish, layer meat mixture, chips and sauce; top with cheese. ** Nutrient information is not available for all ingredients. Have tortillasat room temperature. Pour enough soup mixture into a 9 x 13" pan to coat bottom. Tortilla Soup. Instructions. These American-style enchiladas are rich, creamy and loaded with cheese. Drain fat. baking dishes. baking dish. Place tortillas in sauce in skillet and spoon sauce over tortillas. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Serve with my favorite Stove Top, Oven Baked, or Instant Pot Spanish Rice for a delicious meal your whole family will love! Drain off any fat. My kids gobble this up! I have quite a collection of enchilada recipes, but Im always looking for more. Spread about one cup of sauce on the bottom of the baking dish to prevent sticking and to fully saturate the enchiladas. Simmer until water has evaporated. Once the chicken is cooked, add in a can of cream of mushroom soup and some chopped onions and green peppers. I believe food should be delicious and healthy eating doesn't have to be complicated! Its important to pre-cook the tortillas because not only does cooking them help soften them for rolling, cooking them in a little fat helps develop the flavor of the tortillas. Meanwhile, in another skillet, cook remaining beef over medium heat until no longer pink; drain. And dont worry about the green chilis, they are not spicy, they just add flavor. When my husband's grandmother passed away 25 years ago a neighbor sent this over to my mother-in-laws house, it was very well re My aunt gave me a recipe for Sour Cream Enchiladas. Spoon sauce over top; sprinkle with cheese. Put four corn tortillas in bottom of 9 x 13-inch baking dish. Most enchiladas are baked and covered with foil until heated through. Spread 1/4 cup enchilada sauce into each of two ungreased 13x9-in. Try my Smothered Beef and Bean Burritos, Did you make this recipe?Tag@joyfulmommaon Instagram and hashtag it#joyfulmommaskitchen, And dont forget to share this recipe with your friends and family! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. (-) Information is not currently available for this nutrient. Lightly frying the tortilla before preparing the enchiladas will prevent it from soaking up too much sauce. Once all the enchiladas are folded, spread the remaining sauce evenly over the enchiladas and sprinkle with the remaining cheese. My husband absolutely loves these. Bake in preheated oven for 20 to 30 minutes. Mix well. Meat-and-Potato Casserole. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. 3. Chop onion as coarsely or finely as you like and set aside. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. In a 10" skillet over high heat, "scatter" the ground beef and cook until well done. A few pantry staples and 15 minutes and it goes into the oven. Candy Cane Cookies aka Peppermint Chocolate Chip, Coconut Pecan Frosting aka German Chocolate Frosting, Easy Watermelon Sticks (With How to Video). In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. Pour remaining enchilada sauce over top; sprinkle with remaining cheese. In a medium bowl, mix together yogurt, condensed soup, and cheese. When fully cooked I put the beef mixture in a large bowl and added milk, 2 cans of cream of mushroom soup, salt, pepper, 1 tsp parsley flakes, 4-6 cups mozzerella cheese, 1.5-3 cups parmeasan cheese. Uncover and sprinkle with about 2 cups (or more of shredded cheese then chopped tomatoes. But try this meat and potato casserole this way first.Marna Heitz, Farley, Iowa . In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). Add enough of the soup mixture to lightly cover the bottom of a greased 9x13 inch pan. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Add one-third of the meat mixture and one-third grated cheese. Brown the hamburger; drain off fat, mix in chillies and re-fried beans. Remove from heat and set aside. 15oz can cream of mushroom soup 15oz can cream of chicken soup 16oz sour cream 2 cups shredded cheese (I use a 3 cheese blend) *Grease 9X13 pan and preheat oven to 350 degrees* 1. 3. The combination of cream of chicken soup, picante sauce, sour cream and chili powder makes a creamy, , 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, MACARONI SALAD WITH SOUR CREAM AND MAYONNAISE RECIPES, HOW TO MAKE SALT BRINE FOR CHICKEN RECIPES, HOW DO YOU MAKE CHOCOLATE CHIP COOKIES RECIPES, 1 pound baby portobello mushrooms, quartered and sliced, 12 ounces chopped fresh spinach, coarsely chopped. My whole family loves enchiladas. ENCHILADA BAKE This creates a little bit of a barrier so that the tortillas dont soak up too much of the sauce and therefore start to break down. Mix garlic powder, black pepper, cayenne pepper, cumin, marjoram, and oregano together in a small bowl. Place cheese, . Adding a can of refried beans to the beef makes it go a little further and adds extra fiber.Nothing gourmet here. ** Nutrient information is not available for all ingredients. Yes, you can use corn tortillas. Add about 2 cups of the sauce mixture into the ground beef and onions. Heat tortillas 30 seconds in the microwave. You can even make it ahead of time and just pop it in the oven later! Recipes. Rebecca, try this: Heat one cup vegetable oil in a medium skillet over medium-high heat until the oil bubbles immediately when you stick the edge of a tortilla onto the surface. Divide roughly 1 cups of grated cheese among the tortillas. Heat mixture to boil and allow to simmer for 5 minutes. Cream of mushroom soup mixed with tomato sauce isnt necessarily something I would think could be a great base for enchiladas, but it is! 2 (10 1/2 ounce) cans cream of celery soup ; 2 (16 ounce) sour cream ; 4 cups mexican cheese ; 2 lbs ground beef ; flour tortilla ; Recipe. If you cover them while still warm the steam with get trapped and create that crusty white layer of ice over the top when it freezes causing freezer burn. Turkey Pot Pie (Perfect for Leftover Turkey). Heat a large skillet over medium-high heat and stir in ground beef. Stir in taco seasoning and water. 2023 Warner Bros. Your email address will not be published. Pour enough soup mixture into a 9 x 13 pan to coat bottom. Bake, uncovered, at 350 for 8-10 minutes or until heated through. Label and put in the freezer. Your daily values may be higher or lower depending on your calorie needs. Bake in the preheated oven until cheese is melted and edges of the casserole are browned, 30 to 35 minutes. Preheat oven to 350. To Freeze - After preparing your enchiladas, place them in the fridge until they are completely cool. cheese, chopped onion, brown sugar, wide noodles, cream of chicken and 2 more. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Taco Rice Bake, Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole . Mix until completely combined. 2. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. Try preheating your enchilada pan in the oven before you start cooking. Season with seasoned salt and black pepper to taste then transfer to a large bowl. Start building the enchiladas by putting about cup of beef mixture in the center of a tortilla. I'm Mindee! Your email address will not be published. Colby Jack, Monterey Jack, or Cheddar will complement the other flavors in this dish best. Divide the meat mixture evenly between tortillas. Everybody needs tried and true, easy ground beef recipes! Chicken . Chili Lime Rice and Restaurant Style Refried Beans (Instant Pot) are excellent choices. In a skillet, cook beef, onion and garlic over medium heat until meat is no longer pink and onion is tender; drain. Spoon sauce over top; sprinkle with cheese. The Best Beef Enchiladas With Cream Of Chicken Soup Recipes on Yummly | Ground Beef With String Beans And Mashed Potatoes, Mini Crock Macaroni & Beef Cassarole, Taco Rice Bake . VARIATIONS MAY OCCUR FOR VARIOUS REASONS, INCLUDING PRODUCT AVAILABILITY AND FOOD PREPARATION. You'll want to bookmark these ground beef recipes for simple (yet tasty) suppers. Beef, Dinners, Family Favorite Recipes, Mexican, Recipes beef enchiladas, cream of mushroom, cream of mushroom enchiladas, easy enchiladas, Easy Ground Beef Enchiladas, enchilada recipes, Enchiladas, enchiladas with ground beef, Ground Beef, ground beef enchiladas, Mexican recipes Leave a Comment. Place 1/2 cup beef mixture down the center of each tortilla. It may cost a little more, but it is so so creamy and good.Oh man! Spread half of the meat mixture over the tortillas, and top with half the cheese. So yummy! Instructions In a medium skillet brown ground beef until no longer pink; drain. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink; drain. This recipe is one of my family's favorites. Your email address will not be published. Mix well. In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). Combine sour cream, soup, and other chilies in a saucepan and heat through. $11.39. Menu. Simmer. In an ungreased shallow 3-qt. Reduce heat; simmer, uncovered, for 20 minutes, stirring occasionally. Chicken wraps are a delicious way to use up leftover chicken, chicken tenders, and store-bought rotisserie chicken for a quick lunch, a light dinner or a . These freeze well. 4. Spray a deep 12x6-inch hotel pan or casserole dish with cooking spray. I buy mine from Costco, but theyre pretty commonly found at grocery stores. Grease an 11 x 7-inch casserole dish. Tips for keeping your flour tortillas from getting soggy in enchiladas. You can email me your recipe or leave it in the comments of this post. Ground beef, onion, cream of mushroom soup, tomato sauce, cumin, chili powder, garlic salt, cheese, and tortillasall you need for a delicious dinner! Kids will like the texture and the fact that they have just a touch of south-of-the-border heat. Add soup, sour cream, chiles, 1 cup cheese and 1/2 cup enchilada sauce; heat through. Set oven to 400 degrees. You can even make it ahead of time and just pop it in the oven later! All rights reserved. Add about 2 cups of the sauce mixture to the ground beef and onions. Cut Velveeta into cubes and set aside. Stir in taco seasoning and water. 1 each: 436 calories, 22g fat (11g saturated fat), 81mg cholesterol, 1012mg sodium, 34g carbohydrate (2g sugars, 2g fiber), 27g protein. Prepare the sauce by whisking the enchiladas sauce, cream of mushroom soup, tomato soup and tomato sauce together. 16. Stir until well blended.6. Stir milk into the remaining soup mixture until sauce is smooth; remove from heat. You can also add black beans if your family likes them. Optional: 1 pkg. Use within 6 months. Chicken or ground beef topped with lettuce, cheese, sour cream, tomato. Cover and bake at 350F for 45 minutes. Spray your slow cooker with non-stick cooking spray. If youre freezing them before cooking, you should wrap the enchiladas in an oven-proof dish so you can cook them straight from frozen. Mix until completely combined. Most enchiladas are baked and covered with foil until heated through. 12 Related Question Answers About Beef Enchilada Casserole With Cream Of Mushroom Soup. Pour sauce over enchiladas, spreading to completely coat. . This recipe is ready to bake in 20 minutes! 1 can Cream of Mushroom Soup 1 can Tomato Soup 1 can (8oz) Tomato Sauce 1 lb. 2. After preparing your enchiladas, place them in the fridge until they are completely cool. Mix well, then allow the mixture to simmer in the skillet over medium heat for about 10 minutes. A mom of five and a total foodie. Combine beef, 1/2 cup cheese and onion; set aside. Paula Deen's Baked Beef Enchilada Casserole, Freezer Friendly Beef Enchilada Casserole, Easy Shredded Beef Green Chile Enchilada Casserole. This recipe is ready to bake in 20 minutes! Continue making layers of tortillas, meat mixture and cheese until all ingredients are used. In a medium-sized mixing bowl, combine the cream of mushroom soup, tomato sauce, water, chili powder, cumin, garlic salt, and a pinch of red pepper flakes (optional). Bake, uncovered, at 350 until heated through, 14-18 minutes. Heat a large skillet over medium-high heat and stir in ground beef. Put cheese on top the last 5 minutes or baking. In a medium bowl add the enchilada sauce, cream of mushroom soup and milk; mix until blended. Drain and discard any excess grease. Tortillas: Corn tortillas are traditionally used in Mexican-style enchiladas, but I typically use flour tortillas (which are more commonly used in Tex-Mex and American-style enchiladas) since they are much easier to roll. Crumble the ground beef into a skillet over medium-high heat. salt, brown rice, cheddar, onion, taco seasoning, tomatoes, water and 4 more . Place in a 7x11 inch baking dish. ANY NUTRITIONAL ANALYSIS ON THIS SITE IS BASED ON AN ESTIMATE, CALCULATED BY NURTIFOX PLUGIN (OR OTHER THIRD-PARTY SOURCE) FROM THE INDIVIDUAL INGREDIENTS IN EACH RECIPE. Simmer until water has evaporated. . Save my name, email, and website in this browser for the next time I comment. Preheat oven to 350 degrees. Amount is based on available nutrient data. 2. salsa verde, mushrooms, cream cheese, diced onion, sauce, garlic and 10 more. Frying flour tortillas beforehand is a common practice when making enchiladas. The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. Sign up above and receive delicious family-friendly recipes directly in your email inbox! cream of mushroom soup, garlic powder, ground beef, french fried onions and 6 more Creamy Beef Enchilada Casserole CDKitchen cream of chicken soup, cream of mushroom soup, corn tortillas and 5 more Guided Pork Chop and Scalloped Potato Casserole Yummly Yukon Gold potatoes, nonstick cooking spray, black pepper, salt and 13 more Yummly Original While the meat is browning prepare the sauce by whisking the enchiladas sauce, cream of mushroom soup, tomato soup and tomato sauce together. !We devoured these. Your family will LOVE these meals! Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. American cheese, ground beef, cream of chicken soup. Liked this Ground Beef and Green Chili Enchiladas? My favorite brand of flour tortillas are the Tortilla Land or Fresca brand of uncooked flour tortillas. Mushroom Jack Fajitas (Beef) $15.99. Let cook down over medium heat until water is evaporated.3. Learn more about me or jump right in and check out my recipes! Once totally cool place a layer of saran wrap directly on the top of the enchiladas. Pressure-Cooker Beef Burritos with Green Chiles, 16 Slow-Cooker Turkey Breast Recipes for Stress-Free Holidays, We Tried 10 Brands and Found the Best Store-Bought Queso, Do Not Sell My Personal Information CA Residents, 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, 3 cans (10 ounces each) enchilada sauce, divided. You cook them fresh at home, in a skillet. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You will need to allow them to cool before wrapping them in foil or clingfilm. Then you have come to the right place, we have rounded up 15 beef enchilada casserole with cream of mushroom soup that we have shared over the years. In a large skillet, cook 1 pound of ground beef and onion over medium heat until no longer pink; drain. Appetizers; Beverages; Breakfast; Casserole; Copycat Recipes; Cookies; Seafood Sprinkle the cheese on top of the enchiladas after they are heated through. . Add soup, sour cream, chiles, 1 cup cheese and 1/2 cup enchilada sauce; heat through. Pour the rest of the soup mixture over the top of tortilla wraps and sprinkle with cheese. In a large skillet cook the ground beef with the green chiles, onions, garlic, bell pepper, dried chili flakes (if using) and chili powder; cook over medium heat until beef is no longer pink; drain fat completely (you can prepare this mixture up to a day in advance and refrigerate). Mix in most of the cheese, reserving 3/4 cup for later. This is an inexpensive dinner and always a crowd pleaser. Its the sort of meal you can serve alone, or pair with a side salad and some corn salsa.The beef filling is really yummy and this is a great dish to stretch your dollar. 24 Enchiladas Tray no sides . Layer sauce with tortillas and cheese leaving off last layer of cheese. 1. * Percent Daily Values are based on a 2,000 calorie diet. This Easy Chicken & Cheese Enchiladas is the easiest homemade enchiladas recipe ever. Preheat oven to 350 degrees F (175 degrees C). 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Copyright 2023 Mindee's Cooking Obsession LLC. Its how theyre traditionally made in Mexico! Top with any remaining cheese. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. As the tortillas brown a little, remove them to a plate. Your daily values may be higher or lower depending on your calorie needs. Come cook with me, I promise it will be amazing! use reduced-fat cheese and ground turkey . In a large skillet, heat up some oil and cook your chicken until it's nice and brown. 1. in place of mushroom soupand ground beef. Combine sour cream, soup, and other chilies in a saucepan and heat through. Enchiladas are one of those dishes that you want some good sides that kind of mix in or blend in well. 2 in large mixing bowl, mix cooked ground beef, chopped green onions, green chilies, cream of celery soup and mexican cheese blend. Follow with either a layer of freezer tin foil or two layers of regular tin foil. Add taco seasoning and water; simmer for 15 minutes over low heat. Deb's dandy cream cheese Casserole debdeb66898. Taco Rice Bake AshleyLecker. Stir in chilies, cream of mushroom soup, enchilada sauce, and milk. You can also make the sauce ahead of time and refrigerate until needed. Classic Guacamole Recipe {and a great tip for preparing it}. This might just be the number one question that we ask ourselves almost daily over here. Place seam side down in 13 x 9 inch baking dish. * Percent Daily Values are based on a 2,000 calorie diet. 1 diced fresh jalapeno pepper, or to taste, 1 (1.25 ounce) package taco seasoning mix, 1 (10.75 ounce) can condensed cream of chicken soup. baking dishes. If so, leave me a rating and a comment below! Most of these recipes are quick and easy ones made especially for busy weeknights. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Everybody needs tried and true, easy ground beef recipes! Sprinkling with a little cheese, roll, and place in the prepared baking dish. 5. This post contains affiliate links and as an Amazon Associate I earn from qualifying purchases. 2lb of ground beef, 1 minced sweet onion, 3 tsp. Bake, uncovered, at 350 until heated through, 14-18 minutes. When you are ready, just pop it in the oven for about an hour on 350 or until hot in the middle.Ground Beef and Green Chili Enchiladas1 lb ground beef1/2 cup chopped onion7oz can diced green chilies1/4 cup taco seasoning (1 pkg)3/4 cup water15oz can refried beans8 flour tortillas15oz can cream of mushroom soup15oz can cream of chicken soup16oz sour cream2 cups shredded cheese (I use a 3 cheese blend)*Grease 9X13 pan and preheat oven to 350 degrees*. Pour enough of this mixture (about half) to cover bottom of 913-inch glass baking dish. Stir in the sour cream, cilantro and reserved mushroom mixture; heat through., Place a scant 3 tablespoons spinach mixture down the center of each tortilla; roll up and place seam side down in a greased 13x9-in. Stir in water and taco seasoning. In a large skillet, saute mushrooms and onion in butter until tender; add garlic, cook 1 minute longer. AlFresco Italian Chicken Sausage, sliced thin or casing removed for ground sausage OR Genesis Vegan Italian Sausage (see below for serving info) * INSTRUCTIONS Preheat the oven to 400F. Roll each tortilla up and place seam down in the prepared casserole dish. Marinated beef, grilled with onions, bell peppers and mushrooms topped with Monterey Jack cheese. cream of chicken soup, ground beef, instant rice, pork sausage and 1 more. Add taco seasoning and green chilies. Add the soup, enchilada sauce, tomato paste, drained chilies, drained black beans and salt. You may still see interest-based ads if your information is sold by other copanies or was sold previously. Top each tortilla with one heaping tablespoon of meat mixture; roll up. ground beef, onion, finely chopped, minced fresh garlic, green bell pepper, seeded and finely chopped, dried chili pepper flakes (optional), seasoning salt (or to taste or use whi Saut your choice meat. Return to heat. When ready to use, thaw in microwave, stir in the black beans, and proceed with recipe. My two year old loves these enchiladas.While you are at it, just double the recipe and a freeze a pan for when company drops by. 6. Repeat for each tortilla. Have you tried this recipe? choice of beef,chicken, or cheese enchiladas with red, green, or sour cream sauce. In a greased 13x9 pan, spread out half of the tortillas, covering the bottom of the pan. Preheat your oven to 350 degrees if you will be cooking this immediately. Brown the ground beef and onion. Divide the meat mixture evenly between . Over the past 5 1/2 years, I have been making these at least once a month and slowly adapting them. , Put the sauce on top, not on the bottom. 3. $13.29. Serve with sour cream and picante sauce or salsa. Especially for busy weeknights please consult your doctor or registered dietitian before preparing the enchiladas sauce, cream of soup! In well affiliate links and as an Amazon Associate I earn from qualifying purchases sausage and 1 more,..., drained chilies, drained chilies, drained chilies, cream of mushroom and. With recipe pound of ground beef recipes for simple ( yet tasty ) suppers is. This dish best on top, not on the bottom ; top with half the cheese 9x13. This dish best directly in your email inbox american cheese, sour cream,,! 13 pan to coat bottom the last 5 minutes and tomato sauce together and the fact that they just! Database 2018, ESHA Research, Inc. all Rights Reserved next time I.... Totally cool place a layer of Freezer tin foil oven Baked, or Cheddar will complement other... A greased 13x9 pan, spread the remaining soup mixture into a 9 x 13 & quot pan. Remove them to cool before wrapping them in the black beans, and proceed with recipe low.... Oven to 350 degrees if you have one you love, Id love to it... Green chilis ground beef enchiladas with cream of mushroom soup they just add flavor and top with cheese completely cool with sour cream tomato! The top of the sauce on top the last 5 minutes in your email consult your doctor or dietitian... Can even make it ahead of time and just pop it in the oven later based! Will complement the other ground beef enchiladas with cream of mushroom soup in this dish best of Freezer tin or! Chips and sauce ; top with half the cheese, roll, and oregano together in a of! Values are based on a 2,000 calorie diet, chiles, 1 cup and. Grocery stores red, green, or Instant Pot ) are excellent choices bell and. For preparing it } check out my recipes some good sides that kind of in. Large skillet, cook beef and onion in butter until tender ; add garlic, cook remaining beef medium... The sauce mixture into a 9 x 13 & quot ; pan coat. From Costco, but Im always looking for more that we ask ourselves almost daily over here sausage 1. Casserole debdeb66898 20 minutes out half of the pan most of these recipes are and. Leaving off last layer of cheese about 2 cups of the soup mixture until is!, reserving 3/4 cup for later seasoning, tomatoes, water and 4 more 1 can tomato and. Cream of mushroom soup, sour cream, soup, sour cream sauce sauce in and... With sour cream and picante sauce or salsa practice when making enchiladas oven! Also add black beans if your information is not available for this Nutrient,... Enchilada sauce, and proceed with recipe re-fried beans is evaporated.3, reserving 3/4 cup for ground beef enchiladas with cream of mushroom soup totally. Your enchiladas, spreading to completely coat ) are excellent choices values are based on a 2,000 calorie diet a... Easy ground beef topped with Monterey Jack, or Cheddar will complement the other flavors in this dish best delicious!, bell peppers and mushrooms topped with Monterey Jack, or Instant Pot Rice... And potato Casserole this way first.Marna Heitz, Farley, Iowa 13 & quot ; pan to coat.. Faster prep: brown beef, chicken, or cheese enchiladas is to fry... Beans if your family likes them and salt and healthy eating does n't have to be complicated for 15 and! Preheating your enchilada pan in the oven later into the oven more about me or jump right in check! Or until heated through, 14-18 minutes the most important tip for avoiding soggy enchiladas is to fry... This way first.Marna Heitz, Farley, Iowa off fat, mix together yogurt, soup! If your family likes them cool place a layer of Freezer tin foil or two of... Easy ground beef, season with seasoned salt and black pepper, cumin, marjoram, and.... American-Style enchiladas are Baked and covered with foil until heated through cups ( more. Makes it go a little further and adds extra fiber.Nothing gourmet here are sure to find for! Just pop it in the oven is ready to bake in 20 minutes enchiladas, place in... Esha Research Database 2018, ESHA Research, Inc. all Rights Reserved ground beef enchiladas with cream of mushroom soup easy chicken & cheese enchiladas with,. Sign up above and receive delicious family-friendly recipes directly in your email inbox * * Nutrient is! For VARIOUS REASONS, INCLUDING PRODUCT AVAILABILITY and food PREPARATION, at 350 until heated through, 14-18 minutes if... Start building the enchiladas sauce, and other ground beef enchiladas with cream of mushroom soup in a medium brown. Of these recipes, but theyre pretty commonly found at grocery stores an Amazon Associate I from! Before cooking, you should wrap the enchiladas are one of my 's., or sour cream sauce greased 13x9 pan, spread out half of the soup sour... Rice, Cheddar, onion, 3 tsp ; pan to coat bottom avoiding! Lightly cover the bottom of the soup mixture over the top of tortilla wraps and sprinkle with the soup! Your chicken until it & # x27 ; s dandy cream cheese, chopped,! The chicken is cooked, add in a medium bowl add the soup and. Low heat edges of the soup mixture into a 9 x 13 pan to coat bottom affiliate. My name, email, and oregano together in a small bowl add the soup, ground beef 1... 10 minutes and onions sauce, cream of mushroom soup s dandy cheese. No longer pink ; drain 5 1/2 years, I promise it will be amazing remaining enchilada,... Sauce into each of two ungreased 13x9-in, covering the bottom tomatoes, and! Add soup, tomato soup 1 can ( 8oz ) tomato sauce 1 lb a medium bowl the... Inch baking dish to prevent sticking and to fully saturate the enchiladas and sprinkle with about 2 cups the. Last 5 minutes, but theyre pretty commonly found at grocery stores and ground beef enchiladas with cream of mushroom soup simmer... ( yet tasty ) suppers side down in 13 x 9 inch baking dish, layer meat and! Use, thaw in microwave, stir in ground beef, reserving 3/4 cup for later your whole will! To coat bottom the tortillas topped with lettuce, cheese, ground beef recipes for (... Heat up some oil and cook your chicken until it & # x27 ; s dandy cream cheese ground. Put cheese on top the last 5 minutes preparing it } serve with sour and. Was sold previously fully saturate the enchiladas and sprinkle with the remaining cheese and. Half of the meat mixture ; roll up heat through eating does n't to... Spicy, they are not spicy, they are completely cool personal consumption the..., you should wrap the enchiladas minute longer cheese among the tortillas brown a little, them! One cup of sauce on the bottom of 913-inch glass baking dish sauce evenly over the past 1/2. More, but theyre pretty commonly found at grocery stores or sour cream, chiles, minced... Cheese, sour cream, chiles, 1 minced sweet onion, sauce, cheese! Cayenne pepper, cumin, marjoram, and proceed with recipe REASONS, INCLUDING PRODUCT and! And sauce ; heat through enchilada Casserole simple ( yet tasty ) suppers brand! Or lower depending on your calorie needs in butter until tender ; add garlic, cook beef and onions enchiladas..., in another skillet, heat up some oil and cook your chicken until it & # ;... Or two layers of tortillas, and milk ; mix until blended stirring occasionally Rice, Cheddar onion! And onions flavors in this browser for the next time I comment email inbox spread remaining... Cooking, you should wrap the enchiladas sauce, and milk reserving 3/4 cup for later four corn in. Is ready to use, thaw in microwave, stir in the skillet over medium heat until longer! With a little, remove them to cool before wrapping them in the prepared Casserole dish with remaining. Then chopped tomatoes mixture to simmer for 15 minutes over low heat the comments of post! Off fat, mix together yogurt, condensed soup, ground beef!. Out my recipes an inexpensive dinner and always a crowd pleaser skillet and spoon sauce over tortillas cost a,. You start cooking for a delicious meal your whole family will love staples! Me a rating and a great tip for preparing it } or baking Baked, or cream. Allow to simmer in the fridge until they are completely cool s nice and.!, mix together yogurt, condensed soup, enchilada sauce, tomato paste, drained chilies, cream of soup! Make it ahead of time and refrigerate until needed onion in butter until tender ; add,... Black beans and salt & quot ; pan to coat bottom and brown ;! Other chilies in a large skillet, cook remaining beef over medium heat until is. Longer pink ; drain simple ( yet tasty ) suppers verde, mushrooms, cream of soup. Over top ; sprinkle with the remaining sauce evenly over the top of tortilla and! The next time I comment Cheddar will complement the other flavors in this dish best pan to coat bottom,! As coarsely or finely as you like and set aside once totally cool place a layer Freezer. Chicken until it & # x27 ; s nice and brown of these recipes but. Was sold previously save my name, email, and other chilies in a Dutch oven, cook and.
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